焼肉おたぎり
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焼肉おたぎり

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TEL 0269-38-0141

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おすすめ料理

  • We are proud to present our [Odagiri Beef Course]

    We are proud to present our [Odagiri Beef Course]

    5,280 yen (tax included) ~

    We offer a special course that allows you to enjoy Odagiri beef at your own pace.We will serve each dish in turn, like Kaiseki cuisine or French cuisine.Enjoy our recommended luxury course meal, which we are proud to present to you. [Reservations required by the day before, minimum of 2 people]

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    We are proud to present our [Odagiri Beef Course]

    We are proud to present our [Odagiri Beef Course]

    5,280 yen (tax included) ~

    We offer a special course that allows you to enjoy Odagiri beef at your own pace.We will serve each dish in turn, like Kaiseki cuisine or French cuisine.Enjoy our recommended luxury course meal, which we are proud to present to you. [Reservations required by the day before, minimum of 2 people]

  • Shinshu Premium Wagyu Beef [ZEITAKU Red Meat]

    Shinshu Premium Wagyu Beef [ZEITAKU Red Meat]

    1298 jpy(税込)

    Carefully selected cuts with relatively little fat.Please enjoy the delicious taste of Wagyu beef to your heart's content.We also have many other specialty dishes such as "Extra-ordinary Marbled Meat" and "Odagiri Beef Loin Yaki-Shabu-Yaki-Suki"! Enjoy them with rice made from our own farmed rice. We also have a wide selection of wines that go well with the meat! Experience the exquisite harmony!

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    Shinshu Premium Wagyu Beef [ZEITAKU Red Meat]

    Shinshu Premium Wagyu Beef [ZEITAKU Red Meat]

    1298 jpy(税込)

    Carefully selected cuts with relatively little fat.Please enjoy the delicious taste of Wagyu beef to your heart's content.We also have many other specialty dishes such as "Extra-ordinary Marbled Meat" and "Odagiri Beef Loin Yaki-Shabu-Yaki-Suki"! Enjoy them with rice made from our own farmed rice. We also have a wide selection of wines that go well with the meat! Experience the exquisite harmony!

  • 3 days from Friday to Sunday [Casual Yakiniku Lunch]

    3 days from Friday to Sunday [Casual Yakiniku Lunch]

    1408 yen (tax included)~

    Lunch is also available from 11:30 to 14:00 for three days from Friday to Sunday! Enjoy Odagiri beef to your heart's content with a casual and affordable lunch, such as the "Wagyu Beef Cutting Lunch" where you can enjoy a variety of cuts, the "Luxurious Two-item Lunch" where you can savour both lean and marbled beef, and the "Wagyu Steak Lunch" where you can savour a luxurious marbled steak.

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    3 days from Friday to Sunday [Casual Yakiniku Lunch]

    3 days from Friday to Sunday [Casual Yakiniku Lunch]

    1408 yen (tax included)~

    Lunch is also available from 11:30 to 14:00 for three days from Friday to Sunday! Enjoy Odagiri beef to your heart's content with a casual and affordable lunch, such as the "Wagyu Beef Cutting Lunch" where you can enjoy a variety of cuts, the "Luxurious Two-item Lunch" where you can savour both lean and marbled beef, and the "Wagyu Steak Lunch" where you can savour a luxurious marbled steak.

お店の雰囲気

  • [The interior of the store lets you feel the warmth of wood] It is a small but clean store with an exquisite Japanese feel.You can enjoy the restaurant's carefully selected meat and alcohol to your heart's content.Taking advantage of the fact that we purchase the whole cow, we sell the meat by texture (lean or marbled) rather than by cut.Lunch is also available three days a week, from Friday to Sunday!
  • [Semi-private room with a relaxed atmosphere] The semi-private room, which can accommodate up to six people, is elegantly designed.It is perfect for a variety of occasions, including with family, colleagues, and friends! We also offer two courses that allow you to enjoy Odagiri beef, making it perfect for banquets.They also have a wide selection of alcoholic beverages. The wines that the restaurant is particularly particular about go perfectly with meat.
  • [A yakiniku restaurant that takes advantage of the strengths of being directly operated by a ranch] A livestock business started here in 1954, which developed into a butcher shop and then into a supermarket.The next challenge they have chosen is to open a yakiniku restaurant, taking advantage of the strengths of being directly managed by the ranch.We would like you to experience the high quality meat and service that only Yakiniku Otagiri can provide.Please come and enjoy your stay.

  • [The interior of the store lets you feel the warmth of wood] It is a small but clean store with an exquisite Japanese feel.You can enjoy the restaurant's carefully selected meat and alcohol to your heart's content.Taking advantage of the fact that we purchase the whole cow, we sell the meat by texture (lean or marbled) rather than by cut.Lunch is also available three days a week, from Friday to Sunday!

  • [Semi-private room with a relaxed atmosphere] The semi-private room, which can accommodate up to six people, is elegantly designed.It is perfect for a variety of occasions, including with family, colleagues, and friends! We also offer two courses that allow you to enjoy Odagiri beef, making it perfect for banquets.They also have a wide selection of alcoholic beverages. The wines that the restaurant is particularly particular about go perfectly with meat.

  • [A yakiniku restaurant that takes advantage of the strengths of being directly operated by a ranch] A livestock business started here in 1954, which developed into a butcher shop and then into a supermarket.The next challenge they have chosen is to open a yakiniku restaurant, taking advantage of the strengths of being directly managed by the ranch.We would like you to experience the high quality meat and service that only Yakiniku Otagiri can provide.Please come and enjoy your stay.

編集

  • [The interior of the store lets you feel the warmth of wood] It is a small but clean store with an exquisite Japanese feel.You can enjoy the restaurant's carefully selected meat and alcohol to your heart's content.Taking advantage of the fact that we purchase the whole cow, we sell the meat by texture (lean or marbled) rather than by cut.Lunch is also available three days a week, from Friday to Sunday!
  • [Semi-private room with a relaxed atmosphere] The semi-private room, which can accommodate up to six people, is elegantly designed.It is perfect for a variety of occasions, including with family, colleagues, and friends! We also offer two courses that allow you to enjoy Odagiri beef, making it perfect for banquets.They also have a wide selection of alcoholic beverages. The wines that the restaurant is particularly particular about go perfectly with meat.
  • [A yakiniku restaurant that takes advantage of the strengths of being directly operated by a ranch] A livestock business started here in 1954, which developed into a butcher shop and then into a supermarket.The next challenge they have chosen is to open a yakiniku restaurant, taking advantage of the strengths of being directly managed by the ranch.We would like you to experience the high quality meat and service that only Yakiniku Otagiri can provide.Please come and enjoy your stay.
  • [The interior of the store lets you feel the warmth of wood] It is a small but clean store with an exquisite Japanese feel.You can enjoy the restaurant's carefully selected meat and alcohol to your heart's content.Taking advantage of the fact that we purchase the whole cow, we sell the meat by texture (lean or marbled) rather than by cut.Lunch is also available three days a week, from Friday to Sunday!
  • [Semi-private room with a relaxed atmosphere] The semi-private room, which can accommodate up to six people, is elegantly designed.It is perfect for a variety of occasions, including with family, colleagues, and friends! We also offer two courses that allow you to enjoy Odagiri beef, making it perfect for banquets.They also have a wide selection of alcoholic beverages. The wines that the restaurant is particularly particular about go perfectly with meat.
  • [A yakiniku restaurant that takes advantage of the strengths of being directly operated by a ranch] A livestock business started here in 1954, which developed into a butcher shop and then into a supermarket.The next challenge they have chosen is to open a yakiniku restaurant, taking advantage of the strengths of being directly managed by the ranch.We would like you to experience the high quality meat and service that only Yakiniku Otagiri can provide.Please come and enjoy your stay.

ACCESS

焼肉おたぎり

やきにくおたぎり

  • 住所
    長野県中野市一本木３７５
  • アクセス
    About 16 minutes walk from Nakano Matsukawa Station on the Nagano Electric Railway Nagano Line
  • 電話番号
    0269-38-0141
  • 営業時間
    Mondays, Thursdays, holidays, and the day before holidays: 17:00~22:00 (Last order for food 21:20, last order for drinks 21:20) Friday~Sunday: 11:30~14:00 (Food last order 13:45 Drink last order 13:45) 17:00~22:00 (Food LO 21:20 Drink LO 21:20)
  • 定休日
    Fire, water
  • 関連ページ

詳細情報

  • キャンセル規定
    [For course reservations] 100% of the course fee (per person) will be charged from 12:00 on the day of your visit.
    Please contact us in advance for cancellations or changes.
  • 平均予算
    昼：1501 - 2000 yen　夜：4001 - 5000 yen
  • クレジットカード
    available（VISA, Master, Amex, DINERS, JCB, Discover, UnionPay）
  • 電子マネー
    available（iD）

たばこ

  • 禁煙・喫煙

    All seats are non-smoking

  • 喫煙専用室
    なし

お席情報

  • 総席数
    32 seats
  • 最大宴会収容人数
    32 people
  • 個室
    There
  • 座敷
    None
  • 掘りごたつ
    None
  • カウンター
    None
  • ソファー
    None
  • テラス席
    None
  • 貸切
    Unavailable
  • 夜景がきれいなお席
    None

設備

  • バリアフリー
    None
  • 駐車場
    There
  • カラオケ設備
    None
  • バンド演奏
    No
  • ＴＶ・プロジェクタ
    None
  • 英語メニュー
    None

その他

  • 飲み放題
    None
  • 食べ放題
    None
  • お酒
    Wine fulfillment
  • お子様連れ
    Welcome with children
  • お祝い・サプライズ対応
    No
  • ライブショー
    None
  • ペット同伴
    No
  • [Yakiniku restaurant directly managed by Odagiri Farm] Enjoy carefully selected "Shinshu Premium Beef" that can only be purchased in whole!
  • Enjoy a luxurious lunch♪
  • Opening in Nakano City!
  • Private rooms available!